Built from mild steel pipe rather than the salvaged propane tanks in our standard line, this 500 gallon trailer pairs traditional offset smoking with the open-fire char of a 48″ Santa Maria grill. It's a complete outdoor cooking rig for pitmasters who want smoke and live fire on the same trailer.

Price: $24,995

*Note international pricing may vary due to duties and shipping.

Details

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  • Smoker Specs

    • COOKING CAPACITY: 12-14 BRISKETS
    • 2 COOKING GRATES
    • 2 COOK CHAMBER DOORS
    • 2 TEL-TRU THERMOMETERS
    • 30” FIREBOX WITH AIR GAP
    • 8″ SMOKESTACK FULLY WELDED
    • 1 GREASE DRAIN
    • HIGH-TEMP CLEAR COAT
    • 48″ SANTA MARIA SPECS
    • 4′ X 2′ FIRE BRICK GRILL BASIN
    • UPPER FRAME ASSEMBLY WITH WHEEL AND LIFTING TRAY
    • 2 EXPANDED METAL COOKING GRATES

  • Trailer Specs

    • 2″ X 4″ X 3/16″” RECTANGULAR TUBING FRAME
    • (PAINTED BLACK)
    • 2 x 3,500 LBS AXLES
    • 2″ COUPLER
    • TRAILER JACK
    • FIREWOOD RACK
    • SAFETY CHAINS
    • APPROXIMATE WEIGHT: 3,430 lbs
    • OVERALL LENGTH: APPROXIMATELY 252”
    • OVERALL WIDTH: APPROXIMATELY 90”
    • OVERALL HEIGHT WITH SMOKESTACK IN TRAVEL POSITION: 81″
    • OVERALL HEIGHT WITH SMOKESTACK IN COOKING POSITION: 105″

  • Upgrades

    • CLEAR-COATED COUNTERWEIGHTS — $1,300
    • EXTRA THERMOMETERS WITH FITTINGS — $150/each
    • UPPER SLIDE-OUT COOKING GRATES ONLY (NO SAUSAGE RODS) — $350/each
    • UPPER SLIDE-OUT COOKING GRATES WITH SAUSAGE RODS — $435/each
    • INSULATED FIREBOX — $350
    • SMOKESTACK ON HINGE WITH CRADLE FOR TRAVEL — $815
    • SMOKESTACK ON BOLT-ON FLANGE — $320
    • SANTA MARIA PLANCHA (accommodates up to 2) — $250/each
    • SANTA MARIA V-GRATE (accommodates up to 2) — $335/each
    • SANTA MARIA LID — $250
    • 48″ x 30″ STAINLESS PREP TABLE — $3,849
    • CAST IRON GRATES — Half Set: $649 / Full Set: $1,298
    • *ADDITIONAL SANTA MARIA COMPONENTS AVAILABLE

     

    *note international prices may vary

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