Constructed out of mild steel pipe, instead of the salvaged propane tanks we use to build our standard offset smokers, these show stoppers come with all the bells and whistles.

  • Smoker Specs

    • Cooking Capacity: 18–24 briskets
    • 36" pipe cook chamber
    • 6 cooking grates
    • 4 cook chamber doors
    • 4 upper cooking grates with sausage rods
    • 8 Tel-Tru thermometers
    • 30" firebox with ceramic blanket insulation
    • 10" smokestack on a hinge
    • 1 grease drain
    • High-temp clear coat
  • Trailer Specs

    2" x 4" x 3/16" Rectangular Tubing Frame (Painted Black)
    2 x 5,200 lb Axles
    2 5/16" Coupler
    Trailer Jack
    Firewood Rack
    Safety Chains

    Approximate Weight: 5,200 lbs

    Overall Length: Approximately 324"
    Overall Width: Approximately 90"

    Overall Height with Smokestack in Travel Position: 81"
    Overall Height with Smokestack in Cooking Position: 108"

  • Upgrades

    • Counterweights — $2,600
    • 72" x 36" Stainless Prep Table — $3,949
    • 48" x 30" Stainless Prep Table — $3,849
    • 48" Santa Maria — $7,000
    • 60" Santa Maria — $9,480
    • 6' x 3' Drop-Down Basin w/ 2 Expanded Metal Cook Platforms — $6,000
    • Burn Barrel — $5,995
    • Trailer Hot Box — $11,943.80
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