Built from salvaged propane tanks , this 500 gallon trailer pairs traditional offset smoking with the open-fire char of a 48" Santa Maria grill. It's a complete outdoor cooking rig, hand built to stand the test of time for generations.

Price: Starting at $29,995

Details

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  • Smoker Specs

    • Cooking Capacity: 12-14 briskets
    • 2 cooking grates
    • 2 cook chamber doors
    • 2 Tel-Tru thermometers
    • 30" firebox with air gap
    • 8" smokestack fully welded
    • 1 grease drain
    • High-temp clear coat
    • 48" Santa Maria specs
    • 4' x 2' fire brick grill basin
    • Upper frame assembly with wheel and lifting tray
    • 2 expanded metal cooking grates

  • Trailer Specs

    • 2" x 4" x 3/16"" Rectangular Tubing Frame
    • (Painted Black)
    • 2 x 3,500 lbs Axles
    • 2" Coupler
    • Trailer Jack
    • Firewood Rack
    • Safety Chains
    • Trailer Brake
    • Approximate Weight: 3,430 lbs
    • Overall Length: Approximately 252"
    • Overall Width: Approximately 90"
    • Overall Height with Smokestack in Travel Position: 81"
    • Overall Height with Smokestack in Cooking Position: 105"

  • Upgrades

    • Clear-Coated Counterweights - $1,560
    • Extra Thermometers with Fittings - $180/each
    • Upper Slide-Out Cooking Grates Only (No Sausage Rods) - $420/each
    • Upper Slide-Out Cooking Grates with Sausage Rods - $520/each
    • Insulated Firebox - $420
    • Smokestack on Hinge with Cradle for Travel - $980
    • Smokestack on Bolt-On Flange - $385
    • Santa Maria Plancha (Accommodates Up to 2) - $300/each
    • Santa Maria V-Grate (Accommodates Up to 2) - $405/each
    • Santa Maria Lid - $300
    • 48" x 30" Stainless Prep Table - $4,619
    • Cast Iron Grates - Half Set: $779 / Full Set: $1,558
    • *additional Santa Maria components available
    • *Not all upgrades will fit together on a trailer due to space constraints, but we will do our best to accommodate all options

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